Our method is based on a single-parameter algorithm without any learning phase and so is very simple to use.
What our approach means:
Being able to anticipate, at an early stage, the development rate of the PP glycemic profile only a few minutes after the meal.
Being able to propose blood glucose corrections if required within 2 hours after the start of a meal.
The patient is informed on average
15-30 min after the end of the meal of a possible risk of hyperglycemia; this means he can take corrective action in order to limit time spent with non-physiological blood glucose values.